Science

Physical Chemistry for the Biosciences

Author: Raymond Chang

Publisher: University Science Books

ISBN: 9781891389337

Category: Science

Page: 677

View: 8419

Chang's newest text is intended for use in a one-semester introductory course in physical chemistry for students of the biosciences. The author emphasizes the understanding of physical concepts rather than focussing on precise mathematical development or on actual experimental details. Only basic skills of differential and integral calculus are required to understand the equations. The extensive array of end of chapter problems have both physicochemical and biological applications, and a detailed Solutions Manual is available.
Science

Physical Chemistry for the Chemical Sciences

Author: Raymond Chang,John W. Thoman (Jr.)

Publisher: Univ Science Books

ISBN: 9781891389696

Category: Science

Page: 951

View: 1028

Following in the wake of Chang's two other best-selling physical chemistry textbooks (Physical Chemistry for the Chemical and Biological Sciences and Physical Chemistry for the Biosciences), this new title introduces laser spectroscopist Jay Thoman (Williams College) as co-author. This comprehensive new text has been extensively revised both in level and scope. Targeted to a mainstream physical chemistry course, this text features extensively revised chapters on quantum mechanics and spectroscopy, many new chapter-ending problems, and updated references, while biological topics have been largely relegated to the previous two textbooks. Other topics added include the law of corresponding states, the Joule-Thomson effect, the meaning of entropy, multiple equilibria and coupled reactions, and chemiluminescence and bioluminescence. One way to gauge the level of this new text is that students who have used it will be well prepared for their GRE exams in the subject. Careful pedagogy and clear writing throughout combine to make this an excellent choice for your physical chemistry course.
Science

Problems and Solutions to Accompany Physical Chemistry for the Chemical Sciences

Author: Helen O. Leung,Mark D. Marshall

Publisher: Univ Science Books

ISBN: 9781938787690

Category: Science

Page: 292

View: 636

Nothing can better help students understand difficult concepts than working through and solving problems. By providing a strong pedagogical framework for self study, this Solutions Manual will give students fresh insights into concepts and principles that may elude them in the lecture hall. It features detailed solutions to each of the even-numbered problems from Raymond Chang and Jay Thoman's Physical Chemistry for the Chemical Sciences. The authors approach each solution with the same conversational style that they use in their classrooms, as they teach students problem solving techniques rather than simply handing out answers. Illustrative figures and diagrams are used throughout.
Science

Physical Chemistry for the Biomedical Sciences

Author: S.R. Logan

Publisher: CRC Press

ISBN: 9780203484067

Category: Science

Page: 251

View: 5653

This is an introductory text for students which will bring them up to speed ready for first-year university level physical chemistry. The text begins by looking at atoms and their structure, and goes on to study different phases of matter and relates them to forces acting between molecules. As the book progresses, it analyses both phase and chemical equilibria, energy and kinetics, and the final section is about reactive free radicals.
Nature

Basic Physical Chemistry for the Atmospheric Sciences

Author: Peter V. Hobbs,Peter Victor Hobbs

Publisher: Cambridge University Press

ISBN: 9780521785679

Category: Nature

Page: 209

View: 6140

Revised and updated in 2000, Basic Physical Chemistry for the Atmospheric Sciences provides a clear, concise grounding in the basic chemical principles required for studies of atmospheres, oceans, and earth and planetary systems. Undergraduate and graduate students with little formal training in chemistry can work through the chapters and the numerous exercises within this book before accessing the standard texts in the atmospheric chemistry, geochemistry, and the environmental sciences. The book covers the fundamental concepts of chemical equilibria, chemical thermodynamics, chemical kinetics, solution chemistry, acid and base chemistry, oxidation-reduction reactions, and photochemistry. In a companion volume entitled Introduction to Atmospheric Chemistry (2000, Cambridge University Press) Peter Hobbs provides an introduction to atmospheric chemistry itself, including its applications to air pollution, acid rain, the ozone hole, and climate change. Together these two books provide an ideal introduction to atmospheric chemistry for a variety of disciplines.
Science

Chemie für Dummies

Author: John T. Moore

Publisher: John Wiley & Sons

ISBN: 3527816933

Category: Science

Page: 384

View: 2308

Science

Molecular Physical Chemistry for Engineers

Author: John T. Yates,J. Karl Johnson

Publisher: University Science Books

ISBN: 9781891389276

Category: Science

Page: 482

View: 2406

Designed as a one-semester undergraduate course for engineers and materials scientists who need to understand physical chemistry, this book emphasises the behaviour of material from the molecular point of view.
Science

Anorganische Chemie

Prinzipien von Struktur und Reaktivität

Author: James Huheey,Ellen Keiter,Richard Keiter

Publisher: Walter de Gruyter GmbH & Co KG

ISBN: 3110307952

Category: Science

Page: 1340

View: 4138

This modern textbook stands out from other standard textbooks. The framework for the learning units is based on fundamental principles of inorganic chemistry, such as symmetry, coordination, and periodicity. Specific examples of chemical reactions are presented to exemplify and demonstrate these principles. Numerous new illustrations, a new layout, and large numbers of exercises following each chapter round out this new edition.
Science

Physical Chemistry from Ostwald to Pauling

The Making of a Science in America

Author: John W. Servos

Publisher: Princeton University Press

ISBN: 9780691026145

Category: Science

Page: 402

View: 3989

John Servos explains the emergence of physical chemistry in America by presenting a series of lively portraits of such pivotal figures as Wilhelm Ostwald, A. A. Noyes, G. N. Lewis, and Linus Pauling, and of key institutions, including MIT, the University of California at Berkeley, and Caltech. In the early twentieth century, physical chemistry was a new hybrid science, the molecular biology of its time. The names of its progenitors were familiar to everyone who was scientifically literate; studies of aqueous solutions and of chemical thermodynamics had transformed scientific knowledge of chemical affinity. By exploring the relationship of the discipline to industry and to other sciences, and by tracing the research of its leading American practitioners, Servos shows how physical chemistry was eclipsed by its own offspring--specialties like quantum chemistry.
Technology & Engineering

Lebensmittelphysik

Physikalische Kenngrößen - Messung und Anwendung

Author: L.O. Figura

Publisher: Springer-Verlag

ISBN: 3540349901

Category: Technology & Engineering

Page: 444

View: 9482

Die Lebensmittelphysik befasst sich mit den physikalischen Eigenschaften der Lebensmittel und deren Erfassung. Die physikalischen Eigenschaften von Lebensmitteln spielen überall dort eine wesentliche Rolle, wo moderne lebensmitteltechnologische Verfahren für die Gewinnung der Rohstoffe oder die Herstellung eines Lebensmittels angewandt werden. Die Bestimmung physikalischer Größen von Lebensmitteln und Bedarfsgegenständen sind aus der Planung, Steuerung und Automatisierung der Herstellungsprozesse in der Lebensmittel-, Pharma- und Kosmetikindustrie und angrenzenden Bereichen nicht mehr wegzudenken. Neben der chemischen Qualitätskontrolle spielt die Bestimmung physikalischer Eigenschaften darüber hinaus eine wichtige Rolle bei der Bestimmung und Sicherung der Qualität unserer Lebensmittel. Der Konsument fordert zunehmend "weniger Chemie" in der Lebensmittelproduktion und große Bereiche der Lebensmittelindustrie werden diesen Wünschen in steigendem Maße entgegenkommen müssen, indem sie moderne physikalische Verfahren in der Produktion einsetzen. Auch hierfür ist ein grundlegendes Verständnis der physikalischen Eigenschaften von Lebensmitteln und den Möglichkeiten und Grenzen ihrer messtechnischen Erfassung eine unabdingbare Voraussetzung. Dieses Buch beschreibt die Lebensmittelphysik von Grund auf und orientiert sich hierbei ausschließlich an den Erfordernissen der Lebensmittelpraxis, ohne auf die wichtigen Grundlagen zu verzichten. Das Buch ist daher für Studenten der Lebensmittelchemie und -technologie an Universitäten und Fachhochschulen eine wichtige Quelle für die zukünftige Ausbildung. Auch Ingenieure, Technologen und Techniker in der Lebensmittelindustrie werden dieses Buch benutzen, um ihre Kenntnisse zu vertiefen oder grundlegendes Verständnis für neue physikalische Verfahren zu erwerben.
Medical

Physical Chemistry for the Biological Sciences

Author: Gordon G. Hammes

Publisher: John Wiley & Sons

ISBN: 0470122021

Category: Medical

Page: 363

View: 324

Gain a practical, working knowledge of the physical chemistry essential for the biological sciences Physical Chemistry for the Biological Sciences is an excellent resource for biochemistry and biology/health science professionals and students who need a basic understanding of thermodynamics, kinetics, hydrodynamics of macromolecules, and spectroscopy in order to explore molecular structure and chemical reactions. Approachable, yet thorough, the book presents physical chemistry in conceptual terms with a minimum of mathematics. Providing the basic knowledge and tools that every biologist should have to understand the quantitative interpretation of biological phenomena, it covers: Fundamentals of thermodynamics and chemical kinetics Fundamentals of spectroscopy and structure determination Ligand binding to macromolecules, hydrodynamics, and mass spectrometry All techniques and concepts are clearly illustrated with relevant applications and examples from the biological sciences. Problems at the end of each chapter reinforce the principles. This is a succinct reference for practitioners, including bioorganic chemists, medicinal chemists, biochemists, pharmaceutical chemists, biologists, and professionals in fields such as pharmaceuticals, agriculture, and biotechnology. It's also an excellent textbook for graduate and upper-level undergraduate students in biochemistry, biology, and related fields.
Science

Anorganische Chemie

Author: Duward F. Shriver,Peter W. Atkins,Cooper H. Langford

Publisher: John Wiley & Sons

ISBN: 9783527292509

Category: Science

Page: 909

View: 2947

Chemistry, Organic

Organische Chemie

Author: Kurt Peter C. Vollhardt,Neil Eric Schore

Publisher: John Wiley & Sons

ISBN: 3527327541

Category: Chemistry, Organic

Page: 1452

View: 1341

Besser Konzepte und Ideen der organischen Chemie verstehen, als eine Vielzahl von Fakten auswendig beherrschen! Diesem Motto bleibt der "Vollhardt/Schore" auch in der neuesten Auflage treu. Das neu gestaltete Layout, beispielhaft gelöste Übungsaufgaben und die deutlich erweiterten Verständnisübungen führen einprägsam an die Methodik zur Lösung organisch-chemischer Probleme heran. So werden nicht nur die stofflichen Grundlagen der organischen Chemie, sondern auch das "Gewusst wie" fast schon spielerisch vermittelt. Nicht nur für Chemiestudenten, auch für Biochemiker, Pharmazeuten, Biologen und Mediziner ist der "Vollhardt/Schore" der fachliche Grundstock für die organische Chemie.
Science

Advanced organic chemistry

Author: Francis A. Carey,Richard J. Sundberg

Publisher: John Wiley & Sons

ISBN: 9783527292172

Category: Science

Page: 1635

View: 3629

Endlich gibt es ein weiterführendes Lehrbuch der Organischen Chemie in deutscher Sprache! Es wird die Studenten auf den Gebieten Reaktionsmechanismen, Stereochemie und insbesondere Organische Synthese bis zum Diplom begleiten, und darüber hinaus ist es ein äußerst nützliches Nachschlagewerk auch für Diplomanden und Doktoranden. Die deutsche Ausgabe wurde gegenüber dem Original nochmals erweitert und aktualisiert. Erste Dozentenstimmen: 'Die erste deutsche Ausgabe des Carey/Sundberg erfüllt alle Erwartungen an ein modernes Lehrbuch der Organischen Chemie.' - 'Es ist zur Zeit das beste Lehrbuch der Organischen Chemie und unentbehrlich für fortgeschrittene Studenten, Diplomanden und Doktoranden.' - 'Endlich! Ich empfehle dieses Buch bereits seit Jahren fortgeschrittenen Studenten.' - 'Es ist bezeichnend, daß es immer besonders motivierte und leistungsstarke Studenten waren, die mich fragten, ob ich ihnen den Carey/Sundberg empfehlen kann. Ich kann es.' - 'Endlich wird es ein ausgewogenes Lehrbuch zur Organischen Chemie für Fortgeschrittene in deutscher Sprache geben. Die Kompetenz der Herausgeber bürgt für hohen Standard.'
Science

Pioneering Ideas for the Physical and Chemical Sciences

Josef Loschmidt’s Contributions and Modern Developments in Structural Organic Chemistry, Atomistics, and Statistical Mechanics

Author: W. Fleischhacker,T. Schönfeld

Publisher: Springer Science & Business Media

ISBN: 9780306456848

Category: Science

Page: 320

View: 4626

This volume presents the contributions delivered at the "Josef-Loschmidt-Sympo sium," which took place in Vienna, June 25-27, 1995. The symposium was arranged to honor Josef Loschmidt one hundred years after his death (8 July 1895), to evaluate the sig nificance of his contributions to chemistry and physics from a modem point of view and to trace the development of scientific fields in which he had done pioneering work. Loschmidt is widely known for the first calculation of the size of molecules (1865/66), which also led to values for the number of molecules in unit gas volume and for the mass of molecules. With critical analyses of problems in statistical physics he made important contributions to the development of that field, "Loschmidt's paradoxon" continuing to be a point of departure for present day studies and discussions. For decades there was little awareness that Loschmidt was a pioneer in organic struc tural chemistry. Only in recent years has Loschmidt's first scientific publication "Chemis che Studien I", published in 1861, become more widely known and it is now recognized that with his ideas on the structure of organic molecules he was greatly ahead of the chemists of that time. The papers in these proceedings are arranged in three sections: l. Organic structural chemistry (Chapters 1-12). 2. Physics and physical chemistry (Chapters 13-26). 3. Loschmidt's biography, Loschmidt's world (Chapters 27-33).
Science

Physical Chemistry for the Life Sciences

Author: Peter Atkins,Julio de Paula

Publisher: Oxford University Press, USA

ISBN: 0199564280

Category: Science

Page: 590

View: 8121

Peter Atkins and Julio de Paula offer a fully integrated approach to the study of physical chemistry and biology.
Science

Assessing the Value of Research in the Chemical Sciences

Author: National Research Council,Division on Engineering and Physical Sciences,Commission on Physical Sciences, Mathematics, and Applications,Board on Chemical Sciences and Technology,Chemical Sciences Roundtable

Publisher: National Academies Press

ISBN: 9780309173865

Category: Science

Page: 140

View: 6429

This book captures the messages from a workshop that brought together research managers from government, industry, and academia to review and discuss the mechanisms that have been proposed or used to assess the value of chemical research. The workshop focused on the assessment procedures that have been or will be established within the various organizations that carry out or fund research activities, with particular attention to the Government Performance and Results Act (GPRA). The book presents approaches and ideas from leaders in each area that were intended to identify new and useful ways of assessing the value and potential impact of research activities.
Science

Physikalische Chemie

Author: Walter J. Moore

Publisher: Walter de Gruyter

ISBN: 3110849682

Category: Science

Page: 1264

View: 4059