Cooking

Sunday is Family Dinners

Author:

Publisher: Time Life Education

ISBN:

Category: Cooking

Page: 128

View: 136

Gathers recipes for main dishes, side dishes, desserts, and meals for entertaining, and includes menu suggestions
Cooking

Sunday Dinners

Author: Diane Cowen

Publisher: Andrews McMeel Publishing

ISBN:

Category: Cooking

Page: 204

View: 177

Presents a cookbook featuring stories and recipes from some of America's most prominent pastors, including such recipes as country-fried pork chops, potato corn chowder, cheese grits, marinated grilled chicken, and herb-roasted salmon.

Cincinnati Magazine

Author:

Publisher:

ISBN:

Category:

Page: 82

View: 530

Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.

Sunday Dinner at Silly Yaya's

Author: Violet M. Favero

Publisher: Createspace Independent Publishing Platform

ISBN:

Category:

Page: 34

View: 831

The Sunday Dinner table is where families share stories about their week, tell bad jokes, share upcoming events, and solve problems. Everyone is talking at the same time; it's loud and full of love. Best of all, the food is always great! Join Silly Yaya's fun loving Greek/Italian blended family at the dinner table and discover their silly ways.

Cincinnati Magazine

Author:

Publisher:

ISBN:

Category:

Page: 48

View: 992

Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.
Cooking

Sunday Dinner

Author: Lora Lee Parrott

Publisher: Nazarene Publishing House

ISBN:

Category: Cooking

Page: 304

View: 943

Cincinnati Magazine

Author:

Publisher:

ISBN:

Category:

Page: 76

View: 771

Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.
Sunday

Sunday

Author: James Augustus Hessey

Publisher:

ISBN:

Category: Sunday

Page: 435

View: 377

Religion

Sunday Dinner

Author: William H. Willimon

Publisher: Upper Room Books

ISBN:

Category: Religion

Page: 128

View: 138

This is a book for those who want to explore the meaning of the gift of the Lord's Supper and its significance for their daily lives as Christians. Traditional concepts of the Lord's Supper (Holy Communion) are shared, revealing new dimensions. Reading this book may change your views about Communion. Written for laypersons, clergy, and seminary students, this book also includes a group study guide for each chapter.
Cooking

See You on Sunday

Author: Sam Sifton

Publisher: Random House

ISBN:

Category: Cooking

Page: 384

View: 120

NEW YORK TIMES BESTSELLER • From the New York Times food editor and former restaurant critic comes a cookbook to help us rediscover the art of Sunday supper and the joy of gathering with friends and family “A book to make home cooks, and those they feed, very happy indeed.”—Nigella Lawson NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY NPR • Town & Country • Garden & Gun “People are lonely,” Sam Sifton writes. “They want to be part of something, even when they can’t identify that longing as a need. They show up. Feed them. It isn’t much more complicated than that.” Regular dinners with family and friends, he argues, are a metaphor for connection, a space where memories can be shared as easily as salt or hot sauce, where deliciousness reigns. The point of Sunday supper is to gather around a table with good company and eat. From years spent talking to restaurant chefs, cookbook authors, and home cooks in connection with his daily work at The New York Times, Sam Sifton’s See You on Sunday is a book to make those dinners possible. It is a guide to preparing meals for groups larger than the average American family (though everything here can be scaled down, or up). The 200 recipes are mostly simple and inexpensive (“You are not a feudal landowner entertaining the serfs”), and they derive from decades spent cooking for family and groups ranging from six to sixty. From big meats to big pots, with a few words on salad, and a diatribe on the needless complexity of desserts, See You on Sunday is an indispensable addition to any home cook’s library. From how to shuck an oyster to the perfection of Mallomars with flutes of milk, from the joys of grilled eggplant to those of gumbo and bog, this book is devoted to the preparation of delicious proteins and grains, vegetables and desserts, taco nights and pizza parties.