Cooking

Diabetes Cooking for Everyone

Author: Carol Gelles

Publisher: ReadHowYouWant.com

ISBN:

Category: Cooking

Page: 800

View: 684

An award-winning cookbook author, professionally trained nutritionist, and type 2 diabetic, Carol Gelles combines gourmet flair with cutting-edge dietary knowledge in this essential, all-in-one diabetes cookbook. All 250 of the recipes in Diabetes Cooking for Everyone accommodate the dietary restrictions that accompany common diabetes complications by providing recipe variations for reducing fat and saturated fat, cholesterol, sodium, protein, or carbohydrates. Plus, each recipe has a GI rating for optimal nutrition and a list of diabetic exchanges to facilitate meal planning. These truly delicious yet easy-to-make dishes address the health needs of everyone with diabetes and nourish the entire family, too.
Cooking

The Diabetes Cooking for Everyone

Author: Carol Gelles

Publisher: Hachette UK

ISBN:

Category: Cooking

Page: 464

View: 919

An award-winning cookbook author, professionally trained nutritionist, and type 2 diabetic, Carol Gelles combines gourmet flair with cutting-edge dietary knowledge in this essential, all-in-one diabetes cookbook. All 250 of the recipes in Diabetes Cooking for Everyone accommodate the dietary restrictions that accompany common diabetes complications by providing recipe variations for reducing fat and saturated fat, cholesterol, sodium, protein, or carbohydrates. Plus, each recipe has a GI rating for optimal nutrition and a list of diabetic exchanges to facilitate meal planning. These truly delicious yet easy-to-make dishes address the health needs of everyone with diabetes and nourish the entire family, too.
Cooking

The Diabetes Cooking Book

Author: Fiona Hunter

Publisher: Dorling Kindersley Ltd

ISBN:

Category: Cooking

Page: 352

View: 519

Learn how to manage your diet with the Diabetes Cookbook, in e-book format Managing your diet is the key to good diabetes control. With recipes for lunch, dinner and healthy snacks, The Diabetes Cookbook is guaranteed to tempt your taste buds and contribute to the health and well-being of everyone with diabetes. Featuring over 250 delicious recipes, from tempting curries to delicious puddings, each one suitable to help manage type 2 diabetes. Each recipe has a simple points system that allows users to track their glucose, saturated fat and cholesterol intake to balance their diet - the key to staying healthy.
Cooking

50 Healthy and Delicious Recipes for Diabetic Cooking

Author: Michelle Berriedale-Johnson

Publisher: Southwater Pub

ISBN:

Category: Cooking

Page: 96

View: 692

Over the last few years, the recommended diet for people with diabetes has changed substantially. Every recipe in this book is photographed in full colour, with easy-to-follow instructions and detailed nutritional information for each. With practical information on food facts, lifestyle and health for diabetics.

The Diabetic Cookbook And Meal Plan For The Newly Diagnosed

Author: Samantha Williams

Publisher: Samantha Williams

ISBN:

Category:

Page: 102

View: 302

★ 55% OFF for Bookstores! NOW at $ 36.97 instead of $ 46.97! LAST DAYS! ★ Are you having a hard time deciding what to cook and eat because of your diabetes? This book can help you. Diabetes is a thing that you have to get used to and learn how to deal with. You can't just "suck it up" or "deal with it". You need to find ways of adapting your diet, lifestyle, and exercise in order for you to manage the condition. We all have to learn how to adapt ourselves, our lives, and our food intake to the many changes in our health. This is one of the challenges that you have to overcome if your diabetes arrives later in life. This book contains a lot of information about cooking for people with diabetes. It covers various subjects such as what type of foods are good for diabetics, what kind of ingredients you should use when making a dish, and other useful information. The section on recipes starts off with some simple recipes that everyone can follow. These will help you get started on your journey in developing a new lifestyle for yourself when it comes to food and diet planning. This book will show you some basic cooking techniques that are good for anyone and everyone. It contains recipes for both the novice cook and the more advanced cook. The nutritional information in this book is useful if you are a person who likes to watch their calories while at the same time eating something that tastes good. The recipes in this book have been tested out by clinical dietitians. You would want to consult your doctor about the application of its contents before making any changes to your lifestyle or diet. Always remember diabetes can be controlled, what you eat and how you exercise will help you achieve this. Make sure that you are eating the right foods, eating them at the right time, and exercising regularly. Each recipe is explained in great detail for how to prepare it. ★ 55% OFF for Bookstores! NOW at $ 36.97 instead of $ 46.97! LAST DAYS! ★ You will Never Stop Using this Awesome Cookbook! Buy it NOW and get addicted to this amazing book
Cooking

Diabetic Cooking

Author: Jean Paré

Publisher: Company's Coming Publishing Limited

ISBN:

Category: Cooking

Page: 157

View: 831

Great tasting recipes the entire family will enjoy. That's what Diabetic Cooking is all about. No more cooking separate meals at dinnertime -- one meal suits all, diabetic and non-diabetic alike. Diabetic Cooking means variety with ease of preparation. Choose from more than 150 quick and easy recipes that make use of common, affordable ingredients. Toss a salad, bake a casserole, or whip up a dessert -- all using ingredients from your cupboard. Whether for weekday meals or special occasions, these recipes will help to make meal planning and preparation a cinch. Diabetic Cooking means great taste. Specially developed and tested with input from people with diabetes and their families, these all new recipes are low in fat, low in sugar -- and high in flavor! Turn to Diabetic Cooking for healthy and delicious eating everyone will enjoy. Book jacket.
Cooking

The Everyday Diabetic Cookbook

Author: Stella Bowling

Publisher: Grub Street Cookery

ISBN:

Category: Cooking

Page: 224

View: 809

Diabetes now affects over one million people in the UK and the number is growing every day amongst all age groups and all racial groups. It is now generally recognized that, in the main, we are what we eat and that the best food for diabetics is to be found in the high-fibre, low-fat, low-sugar diet that todayÕs nutritionalists are recommending for everyone. This cookbook contains 200 tasty recipes that provide healthy, high energy meals and is written by Stella Bowling, the British Diabetic AssociationÕs Head of Diet Information Service. It is fully endorsed by, and published in association with, the BDA. Each recipe is accompanied by nutritional analysis listing calories per serving, fat protein and carbohydrate content.
Health & Fitness

Mr. Food Every Day's a Holiday Diabetic Cooking

Author: Art Ginsburg

Publisher: American Diabetes Association

ISBN:

Category: Health & Fitness

Page: 183

View: 365

Now everyone can enjoy delicious meals for special days Back by popular demand­­another cookbook chock-full of healthy and tasty recipes for people with diabetes from nationally syndicated television chef Mr. Food. No longer will people with diabetes have to eat differently on special occasions (or any other day). Mr. Food and Nicole Johnson, Miss America 1999, have come up with healthy recipes that are so tasty that the whole family will want them. With special question-and-answer sections, information about diabetes and meal planning, and tips on preparation and presentation, this book delivers far more than the average cookbook. Including recipes for special occasions from every month­­Super Bowl Sunday, St. Patrick's Day, graduation parties, Independence Day, Halloween, Election Day, major religious holidays, and much more! Mr. Food Art Ginsburg has authored 28 cookbooks, and his television show airs in more than 400 markets nationwide and reaches 8­10 million viewers daily. He is among HSN's top-selling authors, and more than 2 million copies of his cookbooks have been sold. Mr. Food's EasyCooking magazine is published by Hearst Magazines Division and has thousands of subscribers. Nicole Johnson, Miss America 1999, has lived successfully with type 1 diabetes for the past eight years. In her work with the American Diabetes Association, she has helped raise more than $13 million for diabetes research.
Cooking

Fix-It and Enjoy-It Diabetic

Author: Phyllis Good

Publisher: Simon and Schuster

ISBN:

Category: Cooking

Page: 284

View: 765

No need to deprive anyone with diabetes of good food! Cook from Fix- It and Enjoy-It Diabetic Cookbook: Stove-Top and Oven Recipes— for Everyone! and everybody will be happy. This chock-full cookbook offers more than 500 recipes for stove-top and oven, all appropriate for persons with diabetes. What's more—these dishes, with their reduced fats and carbs, are healthy for everyone. New York Times bestselling author Phyllis Pellman Good is back with her signature approach to stress-free cooking. "These irresistible recipes have short lists of ingredients—which are readily available. And the instructions for making each recipe are clear and thorough. These recipes are for cooks who are short on time, and may be short on confidence!" smiles Good. Fix-It and Enjoy-It Diabetic Cookbook comes from a blue-ribbon team. The American Diabetes Association has worked with Good to select the recipes. And they have supplied the Exchange Value and Nutritional Analysis for each recipe. "One more thing to note," comments Good. "These recipes come from home cooks all across the country. They are beloved dishes; the recipes work; the outcomes are already delicious favorites." Who can resist: Mexican Chicken Bake Barbecued Beef Strips Cranberry-Glazed Pork Roast Dried Cherry Salad Stir-Fried Broccoli Crusty Baked Potatoes Frozen Fruit Slush The book includes "A Week of Menus," for those beginning to cook for persons with diabetes, and for those who need refreshing new ideas. Fix-It and Enjoy-It Diabetic Cookbook makes it easy for persons with diabetes to eat as they should. And you can love this cookbook, even if you don't have diabetes. These recipes are for everyone! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Medical

The Diabetes Cooking Book

Author: Heather Whinney

Publisher: Dorling Kindersley

ISBN:

Category: Medical

Page: 352

View: 930

Learn how to manage your diet with the Diabetes Cookbook, in e-book format Managing your diet is the key to good diabetes control. With recipes for lunch, dinner and healthy snacks, The Diabetes Cookbook is guaranteed to tempt your taste buds and contribute to the health and well-being of everyone with diabetes. Featuring over 250 delicious recipes, from tempting curries to delicious puddings, each one suitable to help manage type 2 diabetes. Each recipe has a simple points system that allows users to track their glucose, saturated fat and cholesterol intake to balance their diet � the key to staying healthy.
Diabetes

The All-in-one Diabetic Cookbook

Author: P. J. Palumbo

Publisher: Plume Books

ISBN:

Category: Diabetes

Page: 357

View: 641

Here is the essential one-volume resource, including 300 recipes that fills the diabetics need for new medical, nutritional information, guidelines for comprehensive meal-planning, and safe, wholesome, appealing meals. Copyright © Libri GmbH. All rights reserved.
Cooking

The American Diabetes Association Diabetes Comfort Food Cookbook

Author: Robyn Webb

Publisher: American Diabetes Association

ISBN:

Category: Cooking

Page: 192

View: 113

While fancy and sophisticated foods continue to grow in popularity, ask most people what their favorite foods are and the answer will invariably be classic comfort foods: lasagna, meat loaf, mac and cheese, and cake. Unfortunately, most people think that having diabetes means the days of enjoying these hearty classics are long gone, and that their favorite foods are a thing of the past. Author Robyn Webb shows that healthy eating doesn't have to mean giving up on favorite foods! Diabetes can be overwhelming, but it doesn't mean reinventing the wheel when it comes to cooking. Just a tweak here and there and familiar foods can remain favorites, guilt-free, and enjoyed every day. The American Diabetes Association Diabetes Comfort Food Cookbook creates a “go-to” collection of updated comfort foods for families that need to cook nutritionally sound and diabetic-friendly meals that will satisfy and soothe the souls of the member (or members) of the family with diabetes—and do the same for the rest of the family. No need to cook two meals to please everyone in the household. Now everyone can enjoy the same hearty and nutritious meals. This book will ease the stress of planning meals by offering easy and flavorful recipes and a menu planning guide that allows for mix and match meals that will keep everyone in the family happy, healthy, and satisfied. Filled with gorgeous original photography and a beautiful four-color design, this cookbook will look as good as it's meals. Sprinkled with helpful tips and time-saving advice, The American Diabetes Association Comfort Food Cookbook will not only make classic comfort foods healthier and diabetes friendly, it will make them a snap to prepare as well. Following a diabetic meal plan doesn't have to be a flavorless chore. Now everyone can enjoy the classic foods they know and love!

Diabetes Cookbook and Meal Plan

Author: Gibs Ronald

Publisher:

ISBN:

Category:

Page: 114

View: 336

An award-winning cookbook author, professionally trained nutritionist, and type 2 diabetic, Gibs Ronald combines gourmet flair with cutting-edge dietary knowledge in this essential, all-in-one diabetes cookbook. All of the recipes in this Diabetes Cooking for Everyone accommodate the dietary restrictions that accompany common diabetes complications by providing recipe variations for reducing fat and saturated fat, cholesterol, sodium, protein, or carbohydrates. Plus, each recipe has a GI rating for optimal nutrition and a list of diabetic exchanges to facilitate meal planning. These truly delicious yet easy-to-make dishes address the health needs of everyone with diabetes and nourish the entire family, too.There are many varieties of Diabetic Recipes in this Cookbook, ranging from main dishes to side dishes, desserts, snacks cookies and smoothies.All of them providing you with the necessary nutrients that are needed by the body to successfully counter and reverse the effect of Diabetes.GRAB YOUR COPY NOW TO SUCCESSFULLY START THAT JOURNEY TO A DIABETES-FREE LIFE FOR YOU AND YOUR LOVED ONES.
Cooking

The Low GI: Vegetarian

Author: Ellie Miller

Publisher: PWPH Publications

ISBN:

Category: Cooking

Page: 78

View: 396

All the dishes contain at least one low-GI food, which will lower the overall GI count. Most people following the low-GI diabetic friendly vegetarian diet should lose, on average, 2lb (1kg) each week HEALTHILY This perfectly and beautifully formatted book for kindle includes a Table of Contents.you can rely on for delicious, easy-to-prepare recipes, without a lot of fuss.Recipes also include CALORIES and TIME TO COOK to help you to plan your diet and time. These recipes are for everyone in the family can enjoy these healthy and well-balanced 200 + recipes. Why Low GI Not all carbohydrate foods are created equal, in fact they behave quite differently in our bodies. The glycemic index or GI describes this difference by ranking carbohydrates according to their effect on our blood glucose levels.The low GI diet is the secret to long-term health reducing your risk of heart disease and diabetes and is the key to sustainable weight loss. A low glycemic index diet is one of the best ways to look after your health, and lose excess weight effectively and naturally. The weight reduced through a low GI diet approach is safe, and you will not find yourself needing to starve on just carrots and lettuce! The glycemic index ranks the foods from 0–100 according to the speed at which they affect your blood sugar levels in the 2 or 3 hours after eating. The low-GI diet will help you to lose weight while naturally controlling hunger and appetite, so, unlike other diets, the low-GI way of eating won't leave you with a sense of deprivation. The gradual release of energy from the low-GI foods will leave you feeling lively and looking good. why diabetic friendly? Diabetes is becoming a national epidemic. The number of new cases diagnosed increased by from 878,000 in 1997 to 25.8 million children and adults in the United States—8.3% of the population—have diabetes. Diagnosed: 18.8 million people Undiagnosed: 7.0 million people Prediabetes: 79 million people Shockingly, adult onset diabetes is now being diagnosed in children. Why Vegetarian? Consumption of meat & meat products have been established to be among the TOP cause of heart disease, hypertension and many types of cancers. You can stop the onslaught of these deadly diseases in their tracks by consuming more vegetables or by turning vegetarian.
Cooking

Taste of Home Diabetes Family Friendly Cookbook

Author: Editors of Taste of Home

Publisher: Reader's Digest/Taste of Home

ISBN:

Category: Cooking

Page: 320

View: 461

Cooking for someone on a special diet? With Taste of Home Diabetes Family Friendly Cookbook it’s a snap to serve mouthwatering sensations that everyone at the table will savor…whether they’re following a diabetic diet or not. That means you can make one comforting meal for the entire family! Eat Great—Feel Great! Satisfy everyone at your table with 514 recipes so delicious, no one will suspect they're eating right! •514 dishes so tasty, the whole family cheer! No feeling deprived. And no separate meals! •Diabetic Exchanges and Nutrition Facts with every recipe make meal planning a snap. •Indulge in more than 60 snacks and desserts, each approved by a Registered Dietitian. •Savor pasta, barbecue, meat loaf mashed potatoes, sweets and more without guilt!
Cooking

Diabetic Living Quick and Easy Meals

Author: Diabetic Living Editors

Publisher: Wiley

ISBN:

Category: Cooking

Page: 252

View: 745

Delicious meals in minutes the whole family will enjoy Eat right for diabetes and get dinner on the table fast with this photo-filled collection of easy, everyday meals from Diabetic Living—the only lifestyle magazine for individuals living with diabetes. These fast-fix recipes—low in fat, carb-smart, and made with nutrient-rich ingredients—make it easy to put healthy meals on the table every night of the week. Enjoy mouthwatering main dishes, such as Pesto Turkey Burgers, Mediterranean Tostadas, and Pork Chops Primavera. You'll find the most current information on the best foods to choose in an eating plan and lots of timesaving tips for making healthy meals in a snap. Includes 120 fresh and tasty recipes with a color photo of every recipe Every recipe for breakfast, sandwiches, soups and stews, entrees, salads, and sides is ready in 30 minutes or less Special slow-cooker and dessert chapters featuring recipes that require only 20 minutes or less of prep time Recipes highlight total grams of carbohydrate per serving and provide full nutrition information Clear serving-size icons make it easy to see the satisfying portion sizes With Diabetic Living Quick & Easy Diabetic Meals, fast, fresh food is never far away!
Cooking (Natural foods)

Delicious Entertaining

Author: Peter Howard

Publisher:

ISBN:

Category: Cooking (Natural foods)

Page: 132

View: 808

First there was DELICIOUS LIVING, now in DELICIOUS ENTERTAINING Peter Howard shares with you his recipes for enjoying food and life with those who have type 2 diabetes. Inspiring recipes for all occasions. Peter Howard is one of the Australia's most recognised food and wine commentators with an international reputation as a passionate presenter. After being diagnosed with type 2 diabetes Peter lost 20kg.

Gestational Diabetes Cookbook

Author: Amanda Campbell

Publisher:

ISBN:

Category:

Page: 100

View: 281

Gestational Diabetes Cookbook Get your copy of the best and most unique recipes from Amanda Campbell ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. ✩ Purchase The Print Edition & Receive A Digital Copy FREE Via Kindle Matchbook ✩ In this book: This book walks you through an effective and complete anti-inflammatory diet-no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes.and detailed nutritional information for every recipe, Gestational Diabetes Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love. In addition, 2 weeks of meals-a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen. Well, what are you waiting for? Scroll to the top of this page and click the Add to Cart button to get your copy now!